Purple Bhut Jolokia is a very rare pepper, and has a nice sweet flavor with a good burn. Your lips will swell and your tongue will go numb, but youll enjoy it! A rare natural variant of thered Bhut Jolokia. These beautiful peppersgrow on bushy 30 tall plants. The pods start out purple with dull skin, then white/pale green and glossy, then turn deep purple and then red with dark blotches at maturity. It has purple flowers and purple tinged stems and leaves. A really exciting pepper to grow!
Capsicum chinense(100 days) Open-pollinated
Heat Level: IntenseScoville: 800,000
~ Packet contains 5seeds.
In early spring, start seeds indoors 8weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4 deep. Provide 85F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 – 21days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30 apart or into large 5 gallon containers.
All of our seeds are GMO-free.
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