The Brassica oleracea var. gongylodes ‘Vienna Kohlrabi White’ is a unique edible stem vegetable known for its crisp texture and mild, sweet flavor. Gardeners often call it kohlrabi, or the German turnip, due to its round, bulb-like stem that resembles a turnip. This plant displays pale green to white stems that stand out in any garden or kitchen.
The Brassica oleracea var. gongylodes ‘Vienna Kohlrabi White’ grows to a medium height with smooth, shiny leaves that complement its swollen stem. Its compact form and smooth surface make it easy to handle and prepare. This variety offers an excellent source of vitamin C and fiber, making it popular among home cooks and nutrition enthusiasts alike.
Produces rounded, creamy white swollen stems
Leaves are broad, smooth, and slightly waxy
Compact and upright plant habit
Delivers a crisp, juicy texture when eaten raw
Grows well in temperate climates with consistent moisture
This white kohlrabi stands out for its versatility in culinary use, from fresh salads to cooked dishes. The Vienna Kohlrabi is also appreciated for its tender edible stem, which retains its crunch after cooking. Overall, the Brassica oleracea gongylodes offers a visually appealing and nutritious option for any vegetable garden or kitchen table.
IMPORTANT: Pictures show the adult plant, which is not for sale. The offer is only for seeds.
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