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Sowing Instructions:
Direct sow outdoors after the last frost when soil temperature is at least 70F.
Plant seeds to 1 inch deep and 1218 inches apart in rows 23 feet apart.
For faster germination, soak seeds overnight before planting.
Sunlight & Soil Requirements:
Requires full sun (68 hours daily).
Grows best in well-drained, fertile soil with a pH of 6.06.8.
Watering & Fertilization:
Water regularly, especially during flowering and pod development.
Apply balanced fertilizer every 34 weeks for strong growth.
Growth & Harvesting:
Matures in 5560 days.
Harvest young pods (34 inches) for best tenderness and flavor.
Continuous harvesting encourages more fruiting.
Additional Notes:
Burgundy okra features deep red pods and stems, adding color and ornamental value.
Ideal for home gardens, market growers, and organic production.
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