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An early maturing Italian kale variety forming open heads with large, elongated dark green leaves and distinctive white-marked veins. Cavolo Nero is valued for its rich flavour and is a staple in traditional Italian dishes.
Variety: Cavolo Nero
Leaf Colour: Dark green with white veins
Growth Habit: Open heads with long leaves
Early variety
Large, elongated leaves
Deep green colour with white veining
Excellent for soups, stews and sauted dishes
Cold tolerant autumn and winter crop
Sow: May July
Plant Spacing: 20 cm between plants
Harvest: September December
Grow in fertile, well-drained soil
Choose a sunny or lightly shaded position
Harvest leaves as needed from the bottom upwards
A hardy and flavourful leafy green, perfect for extending the harvest season into the colder months.
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