Kapiteyn 1 Rhubarb Champagne Crown
Rhubarb crown prized for early cropping and sweet flavour, the Kapiteyn Rhubarb Champagne Crown produces vibrant red, tender stems that are perfect for homegrown desserts and preserves.
Early-harvesting rhubarb variety for quicker results
Produces sweet, tender red stems with excellent flavour
Low maintenance and reliably returns year after year
Ideal for pies, crumbles, jams and baking
Suitable for full sun or partial shade
Kapiteyn Rhubarb Champagne is a highly regarded variety, favoured for its early harvests and refined, sweet flavour. Known for its attractive red stems and tender texture, this rhubarb crown produces high-quality crops with minimal effort, making it a popular choice for both gardeners and home cooks.
Once established, Champagne rhubarb provides dependable harvests from late spring through summer and thrives in rich, well-drained soil. Its versatility in the kitchen makes it ideal for a wide range of recipes, from classic rhubarb crumbles to homemade jams and desserts. Hardy and long-lasting, this crown is an excellent addition to any productive garden or allotment.
Product type: Rhubarb crown
Variety: Champagne
Quantity: 1 crown
Planting time: February to April
Harvesting time: Late spring to summer
Spacing: 75cm (30 inches) apart
Position: Full sun or partial shade
Soil type: Well-drained, rich in organic matter
Water regularly, particularly during dry periods
Avoid harvesting in the first year to allow strong root development
Mulch around the crown in winter to protect against frost
Remove flower stalks promptly to encourage stem production
Enjoy early, flavour-packed harvests with Kapiteyn 1 Rhubarb Champagne Crown a reliable, low-maintenance choice for delicious homegrown rhubarb year after year.
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