Ignite your garden with Datil Pepper Seeds, the blazing hot, flavor-packed peppers that are a staple in Saint Augustine, Florida. These little fireballs ripen to a vibrant orange-yellow and deliver a vicious heat level of 100,000-300,000 Scoville units, balanced by a surprisingly sweet and fruity flavor. Perfect for hot sauces, jellies, and mustards, these peppers are a must-have for heat seekers and culinary adventurers alike.
Exceptional Heat & Flavor: Unlike other super-hot peppers, Datil peppers offer a complex, sweet, and fruity taste that makes them a favorite in Minorcan recipes and local St. Augustine cuisine.
Heirloom & Open-Pollinated: These non-GMO, heirloom seeds ensure youre growing authentic, high-quality peppers just like the ones celebrated at the annual Datil Pepper Festival.
High-Yield Plants: Each plant grows up to 30″ tall, producing an abundance of 3-1/2″ peppers perfect for harvesting at their peak yellow ripeness.
Start your Datil Pepper Seeds indoors 8 weeks before the last frost. Plant them 1/4″ deep in sterile soil, maintain 85F bottom heat, and keep them moist under bright light. Seeds typically germinate in 7-21 days. Once seedlings develop 6 true leaves, transplant them 30″ apart in rich soil or large 5-gallon containers.
Ready to spice up your garden? Order your Datil Pepper Seeds today and grow a taste of Floridas fiery culinary heritage!
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