Medlar (Mespilus germanica) is a rare and unique fruit tree known for its tangy, flavorful fruits. Perfect for home gardeners seeking distinctive plants, Medlar trees produce small, brown fruits with a sweet-tart taste once fully ripened. Beyond its culinary uses, the trees attractive foliage and blossoms make it a beautiful addition to any garden.
Features:
Unique and tangy fruits: Offers a distinct flavor for fresh eating or preserves.
Heirloom quality: Non-GMO seeds with reliable germination.
Ornamental appeal: Small, attractive tree with lovely spring flowers.
Adaptable growth: Thrives in temperate climates and well-drained soil.
Versatile use: Fruits can be eaten fresh, cooked, or made into jams and jellies.
Specifications:
Seed Name: Medlar Seeds
Botanical Name:Mespilus germanica
Quantity: 100 seeds per pack
Growth Habit: Small deciduous fruit tree
Mature Height: 1015 feet (34.5 meters)
Sun Exposure: Full sun to partial shade
Soil Type: Well-drained loamy soil, pH 6.07.5
Watering: Moderate; keep soil moist during early growth
Planting Depth: inch deep
Spacing: 812 feet apart
Germination Temperature: 6575F (1824C)
Hardiness Zones: USDA Zones 58
Season: Best planted in early spring
Harvest Time: Fruits mature late autumn and require softening (bletting) before consumption
Planting Guide:
Seed Preparation: Stratify seeds by chilling in moist soil for 23 months before sowing.
Sowing: Plant in well-drained soil with access to sunlight.
Transplanting: Move seedlings outdoors after last frost and when strong enough.
Care: Water regularly during initial growth; prune lightly to maintain shape.
Harvesting: Fruits are ready after a light frost or when softened through bletting.
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