The MonsteraSwiss Cheese (Monstera Adansonii)is best know for its large, highly fenestrated leaves. This plant is a stunning addition to almost any room, and it requires little care. It is a fast grower, and will produce even larger leaves if given something to climb. If you need any more photos or additional information on this product, send us a message using the chat button on our website with the product name, and we will get back to you as soon as possible. This plant has a representative product photo and the item you will receive may not be exactly as shown. Attributes Type: Tropical Height:1ft – 8ft Spread:1ft – 3ft Light: Bright Indirect Water: Moderate Zone:10 – 11 Pet Safe:Toxic Care General Maintenance:Monsteras like to be slightly rootbound, so they will not need to be repotted very often. They can grow freely or be trained to climb up a trellis or moss pole for a more clean/compact look. They are very easy to propagate by rooting cuttings with nodes in water until the roots are 2-3 inches long, and then planting into soil. Temperature: Thrives in normal household temperatures, between 17C-26C. Keep away from drafts and drastic temperature changes. Light:Plenty of bright indirect light is ideal. Watering:Water once the top 2-3 inches of soil is dry. Monsteras hate to be overwatered, so ensure your pot has proper drainage to avoid the roots sitting in excess water. Soil:A well-draining potting mix is essential. Adding perlite or orchid mix to your soil is a great way to improve drainage. Fertilizer:Feed with a balanced liquid fertilizer once every 3-4 weeks during the spring and summer months.
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